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| Buffet |
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Oliveira’s Buffet, is rich with colors, aromas and flavors, with salads, cheeses, various accompaniments, and carefully developed recipes based on seafood, meats and poultry.
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| SEGUNDA-FEIRA/ MONDAY |
SEXTA-FEIRA/ FRIDAY |
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*Linguicinha frita/ Pork sausage
*Frango com quiabo/ Chicken w/ Okra
*Polenta/ Brazilian Porridge (made w/ cornmeal)
*Batata frita/ French fries
*Banana frita/ Fried Plantains
*Farofa de carne/ Brazilian stuffing made with: *Cornmeal or Wheat flour, eggs, meat.
*Vagem/ Fried Beans
*Peixe/ Fried Fish
*Carne/ de Panela/ Roasted Brazilian style beef stew
*Vegetais Refogados/ Sauteed Vegetable |
*Galinhada/ Chicken cooked with rice
*Feijao Tropeiro/Beans Stuffing, made w/ Beans, *Sausage, Eggs, Bacon, Crackling, mixed with Manioc flour.
*Costela de porco assada/ Pork Ribs
*Polenta/ Brazilian Porridge (Made w/ Cornmeal)
*Strogonoff de Boi/ Beef Strogonoff
*Dobradinha/ Tripe Cooked with white Beans & Sausage
*Farofa/ Brazilian Stuffing made with: Cornmeal or wheat flour
*Mandioca Frita/ Fried Manioc
*Banana Frita/ Fried Plantains
*Macarrao com Almondega/ Spaghetti with Meatballs
*Frango Assado/ Roasted Chicken
*Peixe/ Fried Fish
*Abrobrinha verde/ Zucchini
*Repolho Refogado/ Sautted Cabbage
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| TERCA-FEIRA/ TUESDAY |
SABADO/ SATURDAY |
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*Tutu a Mineira/ Mashed Beans Sauce
*Costela de Porco/ Pork Ribs
*Almondega ao Molho/ Meat ball w/ tomato sauce
*Carne ao molho Madeira/ Meat w/ sauce
*Peixe/ Fried Fish
*Couve Refogada/ Sauteed Collard Green
*Batata Frita/ French Fries
*Batata cozida e frita/ Baked potato and fries
*Farofa de Cenoura/ Cornmeal w/ eggs, carrots & onions
*Mandioca Frita/ Fried Manioc |
*Bobo de Camarao/ Shrimp Stew w/ Yucca Dende oil & Cocunut Milk
*Carne Moida com Batata/ Ground beef with Potato
*Asinha de Frango c/ Barbecue Sauce/ Chicken Wings w/ Barbecue Sauce
*Feijoada/ Made w/ black beans, sausage, pork feet, ear, bacon
*Couve Refogada/ Sauteed Collard Greens
*Feijao Tropeiro/Beans Stuffing, made w/ Beans, *Sausage, Eggs, Bacon, Crackling, mixed with Manioc flour.
*Batata Frita/ French Fries
*Mandioca Frita/Fried Manioc
*Mix Vegetais/ Sauteed Vegetable
*Batata com Molho Branco/ Potatoes w/ White Sauce
*Macarrao com Carne Moida e MolhoVermelho/ Spaghetti w/ Red Sauce and ground Beef. |
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| QUARTA-FEIRA/ WEDNESDAY |
DOMINGO/ SUNDAY |
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*Pure/ Mashed Potato
*Frango Xadrez/ Roasted Chicken w/ Potato
*Peixe/ Fried Fish
*Couve Refogada/ Sauteed Collard Green
*Bife a Role/ Steak rolled with vegetable
*Abobora Madura/ Cooked Pumpkin
*Feijoada/ Made w/ black beans, sausage, pork feet, ear, bacon
*Banana frita/ Fried Plantains
*Vagem Refogada/ Green Beans
*Torta de Carne Moida/ Pie of Ground Beef |
*Tutu a Mineira/ Mashead Bean Sauce
*Feijao Tropeiro/Beans Stuffing, made w/ Beans, *Sausage, Eggs, Bacon, Crackling, mixed with Manioc flour.
*Frango Frito acebolado/ Fried Chicken w/ Onions
*Bacalhoada/ Cod Fish w/ Potato
*Macarronada com Ovos/ Brazilian Spaghetti w/ Tomato *Sauce, Eggs and Onions
*Lasanha de Frango/ Chicken Lasagna
*Batata Frita/ French Fries
*Couve Refogada/ Sauteed Collard Greens
*Banana Frita/ Fried Plantain
*Carne de Panela/ Roasted Brazlian style Beef stew
*Farofa/ Brazilian Stuffing made with: Cornmeal, Eggs, Carrots
*Muqueca/ Fish Stew |
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| QUINTA-FEIRA/ THURSDAY |
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*Strogonoff de Boi/ Beef Strogonoff
*Carne de Boi cozida com Cenoura e Batata/ Beef cooked w/ carrots e potatoes
*Peixe/ Fried Fish
*Vaca Tolada/ Beef Ribs Cooked w/ Cassava
*Feijao Tropeiro/Beans Stuffing, made w/ Beans, Sausage, Eggs, Bacon, Crackling, mixed with Manioc flour.
*Macarrao com Molho Vermelho/ Spaghetti w/ Red Sauce
*Mandioca Frita/ Fried Plantains
*Batata de Forno/ Potatoes Cooked in the Oven |
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